Materials:
-Lemonade Mix(Solute)
-H2O Bottle(6)(Solvent)
-Cups(to test the lemonade)
-Scale(to measure the lemonade mix)
-Spoon
-Measuring Cup(to measure solution)
Procedure:
Mixing the Solutions:
-First we had to pick a number out of a hat to determine the number of scoops to be added to the solution. We then added however many scoops to a pitcher and filled the rest up until it reached 400ml. We stirred thoroughly until the mix was completely dissolved. Once we had 6 bottles with different solutions they were labeled A-F.
Testing/Graphing:
-Each of the cups were placed on a different table and my class and i walked around and tested each one. The methods we used were Qualitative and Quantitative analysis. The first test was the color test. W were tasked with rating the color of each solution and putting them in order 1-6, 1 being the lowest and six being the highest. The second test was the taste test. We were each given a cup in which we were supposed to pour a small amount of solution into and test the taste of each one and also rate them in order from 1-6.
Calculation:
-We were given the amount of grams of mix in each bottle and with that information I was able to find the grams of sucrose and the grams of citric acid in each solution. From there I found the molar mass for both the sucrose and the citric acid. I calculated the number of moles of mix in each bottle by dividing the grams by moles. With the moles of solute, I divided by the number of Liters to find the molarity of each solution.
Observation/Data
-All of our calculations were recorded on a chart in our lab packet. The data collected from our tests was then transfered to a larger graph drawn on the white board. Each student recorded their results into their own column and we compared our results. We found that though some of our answers varied , they were all generally similar.
Conclusion/Summary
Through the entire lab, starting withh the mixing and ending with the final test results, I found this lab to be a perfect example of how solutions can be sorted through qualitative and quantitative observation.
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